In a continuation of our popular KITMPassport Series, we continue the tour of the world, one delicious stamp at a time! Get in the kitchen for a hands-on cooking experience; get ready to learn new techniques and work with new ingredients; get transported without leaving the Twin Cities!
Food allergies/dietary restrictions accommodated. Just let us know in the comments section of your booking.
March 23, 2017, 6:30-9PM - Morocco
March 30, 2017, 6:30-9PM - Thailand
April 20, 2017, 6:30-9PM - Italy
May 18, 2017, 6:30-9PM - Southern France
June 22, 2017, 6:30-9PM - Comfort Cabin Cuisine
September 28, 2017, 6:30-9PM - Global Street Food
December 14, 2017, 6:30-9PM - Prague
Beer and Wine available for purchase at check-in!